Finland: Table 4. Certified organic area (hectares) and crops in Finland 1990-2001

	1990	1995	2000	2001	2002	2003	2004	2005
Oats	274	2,447	16,869	21,009	27,377	27,292	25,751	23,300
Barley	215	2,118	7,358	6,176	6,659	7,985	8,599	6,600
Rye	330	1,616	11,364	7,847	7,821	6,413	7,171	4,600
Wheat	159	724	4,926	5,279	6,809	8,027	9,021	7,300
Mixed grain	-	1,229	4,658	5,232	5,148	5,748	5,797	4,700
Peas	-	121	2,085	1,988	1,717	1,411	1,527	1,300
Rape seed	-	64	2,172	3,031	2,267	2,815	2,989	2,500
Potato	108	423	790	664	616	558	497	440

Vegetables, total area	-	197	419	340	304	315	276	245
Onions	16	23	127	83	75	80	72	53
Carrot	24	51	82	64	59	59	47	47
Peas (sweat)	-	-	55	46	34	56	49	45
Turnip	-	29	14	14	18	12	11	10
Cabbage	9	24	22	17	19	17	13	12
Swede	4	5	21	21	8	7	7	7
Chinese leaves	-	3	5	5	4	4	6	6
Beetroot	4	4	19	17	15	13	9	8
Garlic	-	6	9	9	7	8	8	8
Other vegetables	-	53	65	64	65	59	51	49

Leaf herbs	-	17	28	31	41	39	23	23

Greenhouse production, total area (m2)	-	18,300	94,700	92,400	100,600	101,300	101,500	100,000
Tomato	-	12,800	46,000	45,700	52,500	50,900	46,400	45,000
Cucumber	-	4,900	10,100	13,700	14,100	12,300	10,500	10,000
Other greenhouse products	-	600	38,500	33,000	34,000	38,100	44,600	45,000

Berries and fruits, total area	-	256	662	707	781	821	845	830
Strawberry	-	143	279	267	255	222	197	172
Currants	-	73	274	297	363	416	447	438
Raspberry	-	9	27	30	32	35	34	34
Apple	-	7	27	29	38	47	44	58
Other berries and fruits	-	22	55	84	93	101	123	128

Grassland	597	11,431	49’055	48’096	52’973	57’031	61’502	60’000
Fallow, green fallow	328	2,022	13’895	17’336	20’188	21’039	19’508	19’000
Other crops	223	129	2’382	2’693	2’722	2’550	4’690	5’500
Certified organic, total area	2291	22,821	117’235	120’438	135’434	142’054	148’183	136’300

Sources: Luomuliitto ry (year 1990) and Plant Production Inspection (years 1995-2004)